K CHORTU (“to the Devil”) – prickly pear and golden raspberry ganache cast in Caribbean dark chocolate and capped with our intense Creos Peruvian dark milk.
@valrhonafrance @fruitionchocolate#chocolatier #chocolateasart #pricklypear
K CHORTU (“to the Devil”) – prickly pear and golden raspberry ganache cast in Caribbean dark chocolate and capped with our intense Creos Peruvian dark milk.
@valrhonafrance @fruitionchocolate#chocolatier #chocolateasart #pricklypear