Bean-to-Bonbon Craft Chocolate
Dancing Lion Chocolate Maker Shaman’s latest: Mexico Communitario Dark Milk chocolate. Almost no sugar, but it tastes like eating brownies. … Read More
Roast Sugar Pumpkin in Tikal
PUMPKIN BY NIGHT – roasted sugar pumpkin with juniper, balsam, and local honey, cast in Guatemala Tikal milk chocolate blend. … Read More
Rich is making messes.
[igp-video src=”” poster=”https://dancinglion.us/cacao/wp-content/uploads/2023/11/402917295_1032569144675899_6351143429287413561_n.jpg” size=”large”] Donna’s making caramel. Shaman’s shipping stuff. Roger’s learning dishes (and everything else).
End of the Day Haiku
[igp-video src=”” poster=”https://dancinglion.us/cacao/wp-content/uploads/2023/11/402956983_889459815880120_1299497117504332866_n.jpg” size=”large”] Many new bonbons: We craft joy with chocolate. The days pass so fast!
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