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A Day in the Life

Chef Jeremy lecturing our first day at Valrhona in Tain L'Hermitage.#ecolechocolat #france #maitrechocolatier #chocolatier @ecolechocolat

April 23, 2018 by Richard Tango-Lowy

Chef Jeremy lecturing our first day at Valrhona in Tain L'Hermitage.#ecolechocolat #france #maitrechocolatier #chocolatier @ecolechocolat

Previous Post@samanta_bakker @dantachocolate Bring back memories? Two desserts the last night in Tournon.#chocolatier #ecolechocolat #maitrechocolatier #france
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