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February 11, 2016February 11, 2016Past is Passed

Better Late Than Never: Dancing Lion Chocolate on WPRI Rhode Island

This video from WPRI Rhode Island actually aired in December, but I just came across it today. Yankee Magazine Senior Lifestyle Editor […]

February 11, 2016March 30, 2016What's In My Box

Comic Relief – hand-dipped @dantachocolate Guatemalan Tikal milk chocolate & caramelized tangerine bonbon

Comic Relief – hand-dipped @dantachocolate Guatemalan Tikal milk chocolate & caramelized tangerine bonbon. #DLCbonbons #Valentines #chocolate

February 11, 2016March 30, 2016What's In My Box

Crazy Matcha Marshmallow – Matcha tea marshmallow studded with @mesocacao Nicaraguan cacao nibs

Crazy Matcha Marshmallow – Matcha tea marshmallow studded with @mesocacao Nicaraguan cacao nibs. #DLCbonbons #Valentines #marshmallow #chocolate

February 11, 2016March 30, 2016What's In My Box

Essence – Iranian rose blossom marshmallow in @mesocacao El Salvador 70% dark chocolate

Essence – Iranian rose blossom marshmallow in @mesocacao El Salvador 70% dark chocolate. #DLCbonbons #Valentines #marshmallow

February 10, 2016March 30, 2016What's In My Box

Many Roads To Happiness – Rose marshmallow atop dense butter ganache and decadent cream ganache

Many Roads To Happiness – Rose marshmallow atop dense butter ganache and decadent cream ganache. #DLCbonbons #Valentines #chocolate

February 10, 2016March 30, 2016What's In My Box

Look East – Anise & cashew rocher with Tango chocolate

Look East – Anise & cashew rocher with Tango chocolate. #DLCbonbons #Valentines #chocolate

February 9, 2016February 10, 2016What's In My Box

Macoun apple bonbon in Ecuador 71

Macoun apple bonbon in Ecuador 71%. #DLCbonbons #Valentines #chocolate

February 8, 2016Past is Passed

Much time, little to do. Strike that. Reverse it!

Into the shop from the cold! I opened the door this morning and found a cardboard box, opened with last week’s edition […]

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Finding Good Chocolate

The Cookbook Project

Featuring Dancing Lion Chocolate Listen to the podcast * Read the book

Chocolate As Art

Thai Fish Dish with Four Bonbons
Thai Animal Dish with Four Bonbons
December 5, 2020

Past Bars

Past Bonbons

The Shop is Closed

Bars and bonbons are finished, the cafe is no more--
We've wrapped up production and closed up the store.

Watch this Site for our Continuing Adventures...

Richard Tango-Lowy
Concepcion, Alajuela province, Atenas, Costa Rica


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