THANK YOU FOR 19 YEARS! THE SHOP IS CLOSED, BUT THE WORK GOES ON...

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Quiche in oven … (souffled ham & cheese)
Ice cream in churn … (bananabananabananawhitechocolate)
Ganache in my mind … (fresh figs soft and violet blue)
Ginger ale in my glass … (come in and ask).

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  • February 4, 2013
    Dancing Lion Chocolate will be OPEN MONDAY THROUGH SATURDAY 11AM to 7PM Valentine’s Week. Shop for a perfect gift, reserve your Limited Edition Gift Box, or settle in for hot drinking chocolate and a Zen Brownie. […]
What’s Next?

The Shop is Closed

Bars and bonbons are finished, the cafe is no more--
We've wrapped up production and closed up the store.

Watch this Site for our Continuing Adventures...

Richard Tango-Lowy
Concepcion, Alajuela province, Atenas, Costa Rica


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  • Home
  • Classes
  • Heirloom Cacao
  • Chocolate Art
    • Past Works: Bars
    • Past Works: Bonbons
  • About
    • About us
    • Research
    • Rare & Heirloom Cacao