DOOR – Imperial Sichuan peppercorn marshmallow dusted with Asian chile powder. #chocolatier #marshmallow #sichuanfood #lifeishard I should burn the door. … Read More

SPEAKING IN TONGUES – Mango cloud caramel with Vanuatu vanilla and Puerto Rico dark chocolate. #chocolatier #mango #cloudcaramel @ecolechocolat @jeanmariechocolat … Read More

OPEN ON ALL SIDES – Imperial Sichuan Peppercorn marshmallow over Satsuma Tangerine Pate de Fruit. #chocolatier #marshmallow #tangerine Open on … Read More

TUESDAY MORNING 4 AM. ~ Bright strawberry and chai spice in our Mexico 52% dark milk enrobed in our Mexico … Read More

BENEATH THE COLOR GREEN ~ Fig and Quebec nannyberry in a Tanzania/Ecuador dark chocolate blend enrobed in a layer of … Read More

SOLAR SONG ~ Vibrant tangerine and sapote in our Mexico/Puerto Rico dark chocolate blend enrobed in our house White chocolate. … Read More