A HOLE IN MY HEART sculpture for our Valentine’s Limited Edition Truffle Boxes. I made 12 hearts, each unique. Allspice … Read More

FAIRY DANCE • Bright sweet plum and fruity black tea in our Bolivia Tranquilidad 70% heirloom designated dark chocolate ganache … Read More

GRASPING AT FLAWS – A candy bar with layers of “mango” orange pate, lilac-whisky white chocolate ganache, and star anise … Read More

TWISTED EXPECTATIONS – Kaffir lime, rose petal, and crazy Peru Piura milk chocolate ganache dipped in an earthy-fruity tropical blend … Read More

EVERYTHING IN MY HEART – I put everything I have into my hearts. Literally, everything. A tart blend of unusual … Read More

ORIGINS – Sticks of pure chocolate. #chocolatier #craftchocolate #beantobar