Dehydrated • Plum and rose ganache with rose petals and cocoa powderThe chocolates are Ghana 66% dark, Bolivia Itenez wild … Read More

Candied • Plum and Rose ganache with vanilla sugarThe chocolates are Ghana 66% dark, Bolivia Itenez wild harvest Heirloom 54% … Read More

OUT OF CHARACTER – sesame halvah layered with fig ganache. The chocolate is Puerto Rico Hacienda Jeanmarie 70% dark. Halva … Read More

Fig, rose petal, and Bolivia Alto Beni Heirloom dark chocolate ganache cast in a sculptured chocolate heart. Each is part … Read More

ENSHRINED – Bolivian Peredes Farm Heirloom chocolate two ways–75% dark milk over 45% sweet milk, with a dollop of fig … Read More

CHLOROPLASTS – Pistachio praline with Mexico Soconusco 70% dark chocolate. They grow on you.See the light.Reflect green. Just planting that … Read More