THE WHOLE PALETTE: a smoky brown sugar caramel dark chocolate ganache truffle. Splotches of paints from mixing colors, aesthetic appeal … Read More

ORNATE BOXES: a double layer shell of yuzu and Ecuador dark with brown sugar paprika chile cloud caramel Bonbons, much … Read More

A REARRANGING: off white and dark chocolate shells with fresh raspberry ganache. Directly speaking, everyone took part in this creation … Read More

ALMOST ALL: a layer of pecan praliné and a layer of caramelized ganache in a painted dark chocolate shell. Almost … Read More

REMINISCENT: vibrant rasperry ganache in a double layer shell of yuzu and Ecuador dark capped with fruity Tanzania milk. Thoughts … Read More

CLASS ACT- fresh raspberries and Ghana dark chocolate cast in almond-studded Almendra Blanca Mexico dark. Faces on glass; Our class. … Read More