Shiso Leaf
UP HILL LOOKING: Japanese Shiso leaf ganache enrobed in Wild Bolivian “Itenez” Heirloom dark chocolate #chocolatier #beantobonbon #chocolatetruffles Brilliant blue … Read More
UP HILL LOOKING: Japanese Shiso leaf ganache enrobed in Wild Bolivian “Itenez” Heirloom dark chocolate #chocolatier #beantobonbon #chocolatetruffles Brilliant blue … Read More
STREETWISE – black sesame and Ghana dark chocolate ganache wrapped in kinako-dusted Itenez Wild Bolivian Heirloom dark, finished with house … Read More
GREEN AND ORANGE: a savory stabilization of 3 kinds of pepper, 2 kinds of honey, 1 kind of salt, and … Read More
CAT TAIL: plum and lavender marshmallow cloud caramel in housemade dark milk chocolate. #chocolatier #marshmallow #wonderland Stripes count down, cat … Read More
TEA-CUPFUL OF STARS: a buckwheat honey and St. James Estate Ceylon tea white chocolate ganache truffle #chocolatier #galaxy #beantobonbon #tea … Read More
TRUFFLE – Puerto Rico dark chocolate truffle, in a classic style. #chocolatier #chocolatetruffles #beantobonbon @jeanmariechocolat I’m not much for beaches, … Read More