White chocolate polenta makes me happy. Local tomatoes and poblanos also make me happy.
Week of August 10 Lunch @the Lion is Spicy White Chocolate Polenta Casserole with Roasted Poblano Chiles, Local Tomatoes, and Local Cheese… Read More
Cool the day with a Serious Ice Cream Pop.
What do you think about a PEACH ICE CREAM POP in I’x Jaguar Guatemalan dark chocolate? I made about a dozen… Read More
Grilled Cheese = Happiness
Week of July 26 Lunch at the Lion is a 3 Cheese Grilled Cheese Sandwich (NH, VT, & Basque) served with an Heirloom Tomato Salad and Salad with Madagascar cacao & Liona dark chocolate… Read More
Lemon Lavender Shortbread Squares. Not many, but we made ’em.
Lemon Lavender Caramel Shortbread Squares with house candied lemon wedges. Donna and Rich crafted these for a wedding commission, but saved a few for you the… Read More
MASKS & FATES exhibit tonight from 5pm to 8pm
Trolley Tour Tonight! Join us for MASKS & FATES, an exhibit of edible chocolate masks. We’re seeing appetizers, chocolate, and a |refreshing fresh Peach soda. Tonight from 5pm to 8pm http://opendoorsmanchester.com… Read More
What *else* can you do with fresh organic peaches?
Freshly churned Peach Ice Cream from organic peaches in four styles: Rum-soaked Peach, Peach Chocolate Chip, Chai Spiced Peach, and Peach Cobbler. Contemplating a Zen Brownie Peach Sundae. I… Read More