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Category: Edible Art

Rack of Lamb
February 27, 2014June 15, 2016Classes & Events, Edible Art

Valentine’s Dinner 2014

A Feast for the Senses Saturday, February 15th and Sunday, February 16, 2014 In a tiny chocolate shop in Manchester, New Hampshire, […]

Weddings: 22nd Anniversary Proposal Box with Bonbons
February 24, 2014February 24, 2014Edible Art

White Box

Celebrating 22 years in marriage, Husband presents Wife a ring: Family heirloom lost, refound. He requests a jewel box in white chocolate […]

Perfect Pair Utopias
February 14, 2014February 14, 2014Edible Art

Perfect Pair Utopias

Deceptively simple; a beguiling creation. Sam Adams Utopias Craft beer aged up to 19 years in a selection of port, bourbon, cognac, […]

Lady, A Sudy in Chocolate & Black Sesame
February 14, 2014February 15, 2014Edible Art

“Lady”

Hand-painted mask of solid dark chocolate with black sesame. 4 1/2 inches x 3 inches. One of a kind art created by […]

A New World
January 19, 2014January 20, 2014Edible Art

A New World

A silky ganache of Danta Chocolate’s now-extinct Finca Las Acacias 40% Guatemalan white chocolate with a splash of house-steeped vanilla.

Soledad
January 19, 2014February 11, 2026Edible Art

Soledad

Caramelized champagne mango with Scorpion chilis blended with Danta’s magnificent La Soledad criollo 40% milk chocolate from Guatemala, finished in Kenshi 70% […]

Valentine's Day Limited Edition Chocolates
January 19, 2014February 18, 2014Edible Art

Speaking of Love…

Say it with Chocolate, Yet speak it in your own words; A chocolate heart, Precious as a jewel, Tiny scroll within.

January 8, 2014January 8, 2014Edible Art

Caramel Sculpture Flower Pot

Filled with blood orange caramel and Kenshi 70% Dark Milk Chocolate ganache. Today only and suitable for sharing. $6.50.

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Finding Good Chocolate

The Cookbook Project

Featuring Dancing Lion Chocolate Listen to the podcast * Read the book

Chocolate As Art

Fences and Walls Original Artwork
Deconstructing Art Into Chocolate
January 4, 2020

Past Bars

Past Bonbons

The Shop is Closed

Bars and bonbons are finished, the cafe is no more--
We've wrapped up production and closed up the store.

Watch this Site for our Continuing Adventures...

Richard Tango-Lowy
Concepcion, Alajuela province, Atenas, Costa Rica


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