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“Vive La France” Entremet for Dessert Night

September 7, 2019 by Richard Tango-Lowy

ENTREMET - vanilla genoise sponge, fresh Peach jam, diplomat cream and almond pralinéDessert night tonight 7 pm to 10 pm#yum #entremet #freshcream #chocolatier #madefromscratch

Light, elegant, and brilliant! Fresh nectarine jam and crisp almond praliné between layers of diplomat cream and vanilla genoise cake. Tonight from 7 pm to 10 pm

#yum #entremet #freshcream #chocolatier #madefromscratch #veryfrench

Tags:Dessert Night
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