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What's In My Box

Saffron.

September 20, 2017 by Richard Tango-Lowy

THE ENDS OF ALL (PRECIOUS) THINGS – blood orange and saffron caramelized ganache with Honduran dark chocolate finished in Ivoire.

THE ENDS OF ALL THINGS - blood orange and saffron caramelized ganache with Honduran dark chocolate finished in Ivoire.#dlcbonbons #chocolatier #mesocacao #bloodorange #saffron #spicetrekkers #truffesauchocolat #chocolat #chocolateasart #chocolate#visitmanchesternh

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