Tart key lime “snail” with Sloe gin ganache and white & dark chocolates.
| Price: | 3.75 |
| Number made: | 72 |
| Enjoy by: | Oct 21, 2015 |
Ingredients: Key lime, Sloe Gin, invert sugar, Kate’s Butter, Bartlett Farm heavy cream, Ivoire 35% white chocolate (sugar, cocoa butter, whole milk powder, non-GMO soya lecithin, natural vanilla extract), Nyangbo 68% dark chocolate (cocoa beans, sugar, cocoa butter, non-GMO soya lecithin, natural vanilla extract).
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