Fruit ganache in a pillow of 67% Tango dark chocolate garnished with flakes of 24k gold.
| Price: | 4.75 |
| Number made: | 80 |
| Enjoy by: | Dec 31, 2015 |
Ingredients: Fruit Jelly, Bartlett Farm cream, 67% Tango dark chocolate, honey
Fruit ganache in a pillow of 67% Tango dark chocolate garnished with flakes of 24k gold.
| Price: | 4.75 |
| Number made: | 80 |
| Enjoy by: | Dec 31, 2015 |
Ingredients: Fruit Jelly, Bartlett Farm cream, 67% Tango dark chocolate, honey
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