THANK YOU FOR 19 YEARS! THE SHOP IS CLOSED, BUT THE WORK GOES ON...

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What's In My Box

My take on a candy bar.

March 17, 2017 by Richard Tango-Lowy

DANGEROUS VISION – A candy bar. Apricot Almond nougat atop pineapple ganache atop coconut nougat enrobed in Creos topped with crisp almonds.

Inspired by all the Harlan Ellison short stories I’ve been re-reading lately. I Have No Mouth and I Must Scream. Yeah.

DANGEROUS VISIONS (thanks Harlan! ) - A candy bar. Apricot Almond nougat atop pineapple ganache atop coconut nougat enrobed in Creos topped with crisp almonds. #dlcconfections #candybar #chocolatier #chocolate #macaroons #nougat #ganache #maranoncanyon #harlanellison

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What’s Next?

The Shop is Closed

Bars and bonbons are finished, the cafe is no more--
We've wrapped up production and closed up the store.

Watch this Site for our Continuing Adventures...

Richard Tango-Lowy
Concepcion, Alajuela province, Atenas, Costa Rica


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  • About
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    • Rare & Heirloom Cacao