THANK YOU FOR 19 YEARS! THE SHOP IS CLOSED, BUT THE WORK GOES ON...

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What's In My Box

A Stout Pod – house-made candied Nicaraguan cacao nib chocolate, pistachios, & touch of chocolate Stout

February 5, 2016 by Richard Tango-Lowy

A Stout Pod - house-made candied Nicaraguan cacao nib chocolate, pistachios, & touch of chocolate Stout

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The Shop is Closed

Bars and bonbons are finished, the cafe is no more--
We've wrapped up production and closed up the store.

Watch this Site for our Continuing Adventures...

Richard Tango-Lowy
Concepcion, Alajuela province, Atenas, Costa Rica


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