Been a few weeks since we’ve baked bread and we’ve missed it! This week is 40% small-farm whole wheat with Guatemalan white chocolate, Uzbek black cumin seeds, and whole almonds. Ready at 1pm and available through the weekend (until we run out).
Been a few weeks since we’ve baked bread and we’ve missed it! This week is 40% small-farm whole wheat with Guatemalan white chocolate, Uzbek black cumin seeds, and whole almonds. Ready at 1pm and available through the weekend (until we run out).
