Truffle Alert!, your pipeline to the finest handcrafted artisan chocolates.
As you know, our most excellent chocolates are available only sporadically and tend to sell out quickly. With Truffle Alert!, you’ll receive an email notification whenever Dancing Lion has truffles or bonbons available to buy. Remember, it’s first-come first served and cash or checks only.
I’ve just introduced what may be my most beautiful creation so far.
Introducing Fine and Mellow,
a soulful blend of fresh farmstand blackberries, lemon peel, and tart Limoncello simmered to a light syrup and wrapped in a smooth 72% blend of Venezuelan cacaos.
Short-lived summers and the sultry songs of Lady Day; Lester Young’s alto sax riffing lazily alongside Milt Hinton’s soulful bass.
Short-lived summers and the sultry songs of blackberries; Limoncello riffing lazily against a smooth Venezuelan cacao.
$2.50 per piece; I have 12 available.
Introducing chocolate from one of the world’s finest producers
Off the west coast of Africa, from the Democratic Republic of Sao Tome e Principe, chocolate grower Claudio Corallo has created some of the finest cacao plantations in the world.
Bold, deep, and intensely aromatic, cacao from Corallo’s Terreiro Vehlo Plantation yields a chocolate as crisp and fruity as the bean from which it’s made. This chocolate is more an experience than a food. Amazing!
75% Claudio Corallo bars for eating are $11.75
100% Claudio Corallo bars for baking are $12.75
Claudio Corallo whole cacao beans (great for snacking) are $12.75
Many of you loved the Domori Blend No.1 and Valrhona Palmira bars. I still have a few of each available.
Call 603 424-0713 or email richtl@dancinglion.us to get your order in.
Kind regards,
Rich