THANK YOU FOR 19 YEARS! THE SHOP IS CLOSED, BUT THE WORK GOES ON...

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In the Press

Obsessions: Wild Chocolate

September 14, 2023 by Richard Tango-Lowy

The Society of American Travel Writers awarded a silver medal for Wild Chocolate as the best travel podcast.

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Rowan did a great job on this series–it’s worth listening if you haven’t already. Even better, the final episode’s about Dancing Lion Chocolate.

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More about Heirloom chocolate and cacao!
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The rumored Dancing Lion Chocolate Cookbook!
Dancing Lion Chocolate
2024 Wild Chocolate
The Book and Podcast
2020 Lonely Planet's Global Chocolate Tour
The World's Best Experiences for Chocolate Lovers
Dessert Professional's Top 10 Chocolatiers in North America
Top 10 Chocolatiers in North America
Dessert Professional Magazine
What’s Next?

The Shop is Closed

Bars and bonbons are finished, the cafe is no more--
We've wrapped up production and closed up the store.

Watch this Site for our Continuing Adventures...

Richard Tango-Lowy
Concepcion, Alajuela province, Atenas, Costa Rica


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