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Chocolate Bars

In a Mood

August 20, 2025 by Richard Tango-Lowy

Puerto Rico & Mexico Soconusco dark blend with rooibos tea, ground vanilla pods, and Sri Lanka cinnamon.

I’m in a mood for dark
a mood for
smooth blues dark
as muddied water dark
as a hundred years
of dark
deep as vanilla
sweet as cinnamon.

#chocolatier #blues #muddywaters


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