Husk Cherries, Ginseng

STILL, ITS THERE: husk cherry with ginger and chai spice in a malty milk chocolate shell with a touch of aged ginseng#chocolatier @redblossomteacompany

STILL, ITS THERE – husk cherries with ginge-chai in a malty milk chocolate shell touched with aged ginseng.

g#chocolatier @redblossomteacompany