Croissants this weekend

Making dough for this weekend's CROISSANTS. It's not a bad idea to call and reserve if you'd like some.#chocolatier #pastrychef #croissants #chocolatecroissants #almondcroissant #kouignettes

Making dough for this weekend’s CROISSANTS. It’s not a bad idea to call 603.625.403 and reserve if you’d like some. We’re making Traditional, Chocolate, Chocolate Almond, and Kouignettes (French croissant sticky rolls).