
GOLDEN REFLECTIONS: cashew gianduja and a small layer of juniper ganache in Belize dark chocolate.#chocolatier
@dicktaylorchocolate @epicesdecru
sunlit ripples dance
water shines
and
florals sit reflecting
GOLDEN REFLECTIONS: cashew gianduja and a small layer of juniper ganache in Belize dark chocolate.#chocolatier
@dicktaylorchocolate @epicesdecru
sunlit ripples dance
water shines
and
florals sit reflecting