THANK YOU FOR 19 YEARS! THE SHOP IS CLOSED, BUT THE WORK GOES ON...

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What's In My Box

Spiced Caramel Marshmallow

January 25, 2023 by Richard Tango-Lowy
... BUT ALSO: cinnamon rum and vanilla spiced caramel marshmallow enrobed in an unusual blend of chocolates#chocolatier #spiced #marshmallow #being It may be one thing, or rather anotherPerhaps it's this, or maybe thatFor sure it can be, or else it's notAnd then perhaps, it will become

… BUT ALSO: cinnamon rum and vanilla spiced caramel marshmallow enrobed in an unusual blend of chocolates

#chocolatier #spiced #marshmallow #being

It may be one thing, or rather another 
Perhaps it's this, or maybe that 
For sure it can be, or else it's not 
And then perhaps, it will become

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Edible Art

  • March 3, 2011
    Perhaps they’re the same thing; I’m never sure. I do know that I like to play and often learn a lot doing it. I’m thinking about my newest pieces. Spice Road was inspired by two principal flavors of Vietnam: curry leaves […]
What’s Next?

The Shop is Closed

Bars and bonbons are finished, the cafe is no more--
We've wrapped up production and closed up the store.

Watch this Site for our Continuing Adventures...

Richard Tango-Lowy
Concepcion, Alajuela province, Atenas, Costa Rica


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  • Home
  • Classes
  • Heirloom Cacao
  • Chocolate Art
    • Past Works: Bars
    • Past Works: Bonbons
  • About
    • About us
    • Research
    • Rare & Heirloom Cacao