|
Gooseberry Splash! I found these brilliant red berries at Dutton Farms while visiting Vermont. The dark note of garden savory contrasts elegantly with the tart gooseberries. Each piece is molded in mouth-filling Nyangbo chocolate from Ghana. |
|
|
| Syrup of local gooseberries and my own savory in a red and green disk of bold Ghana 68% chocolate. |
Syrup of local gooseberries and my own savory in a red and green disk of bold Ghana 68% chocolate.