Extinct Guatemalan Finca Las Acacias white chocolate and caramelized minneola tangerine confit finished in Pacari Ecuador 70% dark chocolate.
| Price: | 5.00 |
| Number made: | 48 |
| Enjoy by: | May 10, 2015 |
Ingredients: Guatemalan 40% white chocolate (cacao, sugar, powdered milk, cocoa butter, vanilla beans), Ecuador 70% raw organic dark chocolate (cacao, sugar, cocoa butter), Bartlett tangerine confit (fresh tangerine juice and zest, organic sugar, sherry), Farm heavy cream, Kate’s Butter, house-steeped vanilla extract.