Layers of Guatemalan Finca Las Acacias white chocolate and and Pacari Ecuador 70% dark chocolate caramelized minneola tangerine ganache finished with candied tangerine.
| Price: | 10.75 |
| Number made: | 8 |
| Enjoy by: | May 10, 2015 |
Ingredients: Guatemalan 40% white chocolate (cacao, sugar, powdered milk, cocoa butter, vanilla beans), Ecuador 70% raw organic dark chocolate (cacao, sugar, cocoa butter), Bartlett tangerine confit (fresh tangerine juice and zest, organic sugar, sherry), Farm heavy cream, Kate’s Butter, candied tangerine (fresh tangerine zest, organic sugar), house-steeped vanilla extract.