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Montaigne Bleue Tea

BLUE FLOWERS REVISITED – @palaisdesthes Montaigne Bleue tea ganache with cacao nibs. #chocolatier #chocolateasart #bamboo #fleursbleues

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A Little Heart (Trio)

BRASS&GOLD – saffron cloud caramel in Tikal Guatemalan milk chocolate. RED&ROSE – vibrant satsuma tangerine ganache. #chocolatier #hearts #valentines

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Truffles

Les Truffes: SINGAPORE DARK – TWG black & green tea in Liona Dominican Republic dark chocolate. SINGAPORE MILK – the … Read More

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