Yuzu Lemon in Four Chocolates
WHO ARE WE, REALLY? – Japanese yuzu lemon dust ganache in four rare chocolates. #chocolatier #beantobonbon #yuzu @heirloomcacao @bfreebz #identity … Read More
Apricots, Roses, Caramel
ELEGANCE DANCES: dried apricot slices and rose petals in Los Rios Heirloom dark chocolate with a cognac silk road spice … Read More
Macadamia Nougat
RIVER ROCKS: A firm macadamia apricot nougat truffle with pink grapefruit sugar and a blend of Guatemalan White jade and … Read More
Blood Orange Macadamia Nougat Candy Bar
DREAMS OF TEA PARTIES: Macadamia praliné over macadamia blood orange nougat in nutty milk chocolate. #chocolatier #teaparty #candybar Finer and … Read More
Apricot Almond Nougat Candy Bar
COBBLESTONES ARE GREAT: bright apricot ganache over apricot nougat in a housemade milk chocolate shell dotted with apricot slices. #chocolatier … Read More
Fruit & Nut Chew
CHEWS WISELY – apricots, cranberries, almonds, Tahitian vanilla, and local honey enrobed in Tanzania dark chocolate. #chocolatier #beantobonbon #healthfood#truffle Did … Read More