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Next Croissants: May 18-19

April 27, 2019April 30, 2019At Our Cafe

Making my CHOCOLATE CROISSANTS the French way today. Listening to The Dead.#chocolatier #chocolatecroissants #thegratefuldead

Making my CHOCOLATE CROISSANTS the French way today. Listening to The Dead. We’ll have croissants Sunday as well.

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Bars and bonbons are finished, the cafe is no more--
We've wrapped up production and closed up the store.

Watch this Site for our Continuing Adventures...

Richard Tango-Lowy
Concepcion, Alajuela province, Atenas, Costa Rica


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