THANK YOU FOR 19 YEARS! THE SHOP IS CLOSED, BUT THE WORK GOES ON...

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Wild Clavalier

February 8, 2022 by Richard Tango-Lowy
LOVE IS WILD - Quebec wild clavalier cloud caramel in Mexico Almendra Blanca dark chocolate.#chocolatier #beantobonbon @epicesdecru @agroflorestamxWild clavalier reminds me of Imperial Sichuan Peppercorns, except the flavor is orange rather than lemon-lime. The numbing effect is still there.

LOVE IS WILD – Quebec wild clavalier cloud caramel in Mexico Almendra Blanca dark chocolate.

#chocolatier #beantobonbon @epicesdecru @agroflorestamx

Wild clavalier reminds me of Imperial Sichuan Peppercorns, except the flavor is orange rather than lemon-lime. Don’t be surprised by the slight numbing effect on your tongue.


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What’s Next?

The Shop is Closed

Bars and bonbons are finished, the cafe is no more--
We've wrapped up production and closed up the store.

Watch this Site for our Continuing Adventures...

Richard Tango-Lowy
Concepcion, Alajuela province, Atenas, Costa Rica


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  • Home
  • Classes
  • Heirloom Cacao
  • Chocolate Art
    • Past Works: Bars
    • Past Works: Bonbons
  • About
    • About us
    • Research
    • Rare & Heirloom Cacao