CUTTING AND DYING – Saffron, Persian lime, Barr Hill gin and a hint of Scorpion chile with a blend of Bolivia Itenez Heirloom and caramel milk chocolates cast in Puerto Rico and Venezuela darks.
#chocolatier @heirloomcacao #chocolateasart #ganache
Heartbeats per measure Run out the thread Indigo looming Laced with blood red Intricate patterns Play in my head Hand me the scissors I'm already