At Our Cafe Cacao Tea March 7, 2015 by Richard Tango-Lowy Kevin prepares tea Of Madagascar cacao And fine cinnamon A delicate aromatic infusion of cacao nibs with notes of sweet cherries and the lingering scent of Sri Lankan 00000 grade cinnamon. We steep the tea 4 minutes in hot water. It is available to drink at our shop or steep at home.