2018 Valentine’s Dinner Reservations

I didn’t exactly swear we’d never do a chocolate dinner again, I just swore it was highly unlikely.

Wednesday, February 21, 6-8pm

Romanza 2018

 A chocolate evening at

Cabonnay

Master Chocolatier Richard Tango-Lowy
and Chef Angelina Jacobs
will weave chocolate through
7 ETHEREAL COURSES.
Expect live music, extraordinary food,
and of course, the unexpected.

The evening is limited to 13 couples.
– Call 603.625.4043 to reserve –

$150 per person or
$175 per person with wine pairings