Bars

A simple bar of chocolate–
complexities untold;
An elegant veneer above
hints of ancient peoples–
hints of xocolatl–
hints of places old.		 A simple bar of chocolate
sourced from rare and fine cacao.
Guatemala! Ecuador!
The best that’s made in the world today
and you’ll find it here right now!

  1. Premier Line, $15

    Cacao Tao
    Cacao from Sambirano tastes of black cherries. Crunchy cacao nibs, chocolate from Madagascar; Dried blueberries accentuate dark fruit.
    Haiku
    Fourteen crisp almonds Afloat on dark milk cacao, Sea salt in the wind.
    Sel
    Ghana 68%, quintessentially dark. Himalayan salt in rose crystals. African 40% milk Reminisces of caramel and warm cream.
    Ask about availability.

  2. Signature Line, $12

    Tango 67% Dark
    Two cacaos Sinuously intertwined. Tart plum of Madagascar, Quintessential Ghana; Essence of chocolate.
    Kenshi 70% Dark Milk
    What is the taste of milk chocolate that is darker than the night sky?
    Axiom 60% Dark
    [Latin axioma] That which is assumed. A smooth dark chocolate with a clear note of lemon.

  3. Specialty Bars, $10

    Ginger
    It is said and I have read that GINGER soothes the body and soul. A little heat in creamy WHITE to warm your tongue and clear your mind and set your senses whole!
    35% white chocolate
    Coffee & Cream
    Sweet cocoa-butter cream sets a silky stage for crackly wide-eyed beans; pure espresso, perfectly blended perfectly Coffee and Cream
    35% white
    Cherries
    Sweet Ranier cherries; Gemstones in a window Of Sambirano cacao.
    Tango 67% dark
    451
    Cayenne, Turbinado and Vietnamese 72% dark

How To Buy Our Bars

Email, call us or fill out the form
to learn what we have today.
We’ve shipped bars to Antarctica–we can ship ‘em to you.
(Though over-hot weather may incur a delay)

Phone: 603.625.4043
Email: info(at)DancingLion.us

Cacao Connoisseur’s Club members receive $1.00 off per bar!