Maori Nectar
a drop of earth’s nectar Thin, dark chocolate, crisp to the tooth. Burst of rich cream ganache fills your mouth, opens your […]
Search Results for:
connoisseur’s club: Domori Blend No.1
June 2008. Each year, Mack Domori hand selects the three cacao varietals that will make up the year’s Blend N°1.
Artisan Chocolate Bars
A simple bar of chocolate— complexities untold; An elegant veneer above hints of ancient peoples– hints of xocolatl– hints of places old. […]
Burnished Red Cacao Pods
bold chocolate; sweet caramel These Burnished Red Cacao Pods are 71% Arriba chocolate from Ecuador filled with smooth soft honey caramel.
Golden Cacao Pods; Aztec Jewels
in the mood for mango The shimmering Golden Cacao Pod is 71% Venezuelan criollo chocolate filled with bold New Zealand honey. The […]
You must be logged in to post a comment.