THE VIEW FROM INSIDE – fresh strawberry & ube (purple potato) ganache over sesame halva, finished in Guatemala and Bolivia … Read More

Ring. “Hello, do you have the Dubai bar?” No. “Hello, do you have the Dubai bar?” No, I don’t. And … Read More

THE HONORABLE THING – Fresh strawberry puree with ube (Filipino purple potato) chocolate and a hint of fenugreek, finished with … Read More

FLOWER’S FLOWERS – Strawberries and garden savoury with Bolivia Heirloom Tranquilidad dark chocolate and Mexico Papantla vanilla, finished with Guatemala … Read More

Don’t get flustered: we have more clusters! Puerto Rico Dark Milk chocolate, dried pears, almonds, and sunflower seeds ?

ALGEBRAIC NOTATION: TWO CANDY BARS Pistachio halva with brown sugar caramel and traditional caramel. One enrobed in Mexico Almendra Blanca … Read More