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Nahuantancillo White
Tastes like pineapple. I’m making bars from Guatemala Nahuatancillo Heirloom 40% white chocolate.
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Makaibari Estate Darjeeling
Guatemala Kampura Heirloom chocolate from my friend Fernando at Chokaico chocolate.
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Haiku
Tree over tree over clouds Blackbird caws a pointed verse. Water boils for tea.
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Flavors are Colors “Emergence”
Bolivia Alto Beni 73% with pasilla chiles and colorful Costa Rica spices.
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OM
I currently resist meditation thoughts impeding my mind my capacity builds and then empties and builds and I get a…
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Shi Feng Long Jing
Chocolate, fragrant with wood and spice. My worries melt in a cup of tea.
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I made bread
to eat with my chocolate. Gave life to a starter to make myself bread. Each day my creation had to…
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Hummingbirds, Telescopes, & Time Enough for Tea
ginger flower flash in time wheel of power cosmos divine moments are eons & tea leaves galaxies
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Tasting Chocolate
Coming up! My MASTERING CHOCOLATE FLAVOR Class from Ecole Chocolate. I’m tasting Erick Ac’s Finca Ana María Guatemala Cacao K’uxul…
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Quanzhou Milk Oolong
Morning tasks complete, chocolate and milk oolong refresh my senses. The mountains glow with sun.
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Tasting Chocolate with Friends
Tasting chocolate with friends, Just for pleasure; no returns, no amends.
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