Burn and Maple

Ditched the sweater and down jacket, it’s balmy here in New England. Bit of a change from last week, when my shoes were freezing to the sidewalk.

HOT WINTER – New Hampshire maple and Woodford Reserve Bourbon Whiskey with ghost chile cloud caramel and Valrhona’s Kidavoa double-fermented dark milk chocolate.

HOT WINTER - Ditched the sweater and down jacket, it's balmy here in New England. Bit of a change from last week, when my shoes were freezing to the sidewalk. New Hampshire maple and Woodford Reserve Bourbon Whiskey with ghost chile cloud caramel and Valrhona's Kidavoa double-fermented dark milk chocolate.#dlcbonbons #chocolatier #chocolateasart #chocolate #visitmanchesternh #dwntnmht #valrhona #doublefermentation #maplesyrup #woodfordreserve #whiskey #caramel #ghostchili #ghostchile