There are INFINITE PERMUTATIONS of flavor. Consider for instance chocolate and vanilla. Amidst uncountable possibilities I’ve set our Tikal Guatemalan milk chocolate (crafted for me by @dantachocolate) against the plumpest Madagascar Vanilla pods I’ve encountered. The result is simple and explosive. #dlcbonbons #artisanchocolate #guatemala #vanilla #visitmanchesternh
I’m just breaking down my last slab of Tango chocolate, produced in collaboration with chocolate-maker Alan McClure of Patric Chocolate. Alan, arguably …
YOU DON’T KNOW JACK – If you don’t come from where I come from, you don’t know Jack. If you don’t know what I know, you don’t know Jack. If you think I taste like bananas or mangoes or strawberries, I taste like ’em all and you don’t know Jack. I’m the JACKFRUIT TRUFFLE, and I’m Jack.
#dlcbonbons #poetry #artisanchocolate #chocolat #chocolatier #visitmanchesternh #dwntnmht #nhfoodandwine #nheats
Those of you who took last night’s Zen Brownies Class, you can pick up your extra brownies at any time. I’m glad you enjoyed the class! -Rich #dlcconfections
Steeping plump Madagascar Vanilla pods in local cream for Vanilla-Tikal truffles. #spicetrekkers @dantachocolate @epicesdecru #local #dlcbonbons #nhfoodandwine #manchestereats #spicetrekkers
I’m suddenly in the mood to make CHOCOLATE CROISSANT STICKY BUNS. About a dozen. They’ll be ready when we open at noon. …